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    James Halliday's Wine Companion
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Medhurst

Medhurst Estate YRB 2022

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Vibrant, charming , medium-bodied dry red, a unique co-ferment of Pinot Noir (50%) and Shiraz (50%).
A tribute to the wines made in the 1920's by legendary Hunter Valley winemaker Maurice O'Shea.
Very bright mid-crimson red. Good density. Highly aromatic florals, blue and red fruits, lovely spices.
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SKU: MEYB202210 UCAU
  • Red

    Classification

  • Pinot Noir / Shiraz

    Variety

  • 2022

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • Australia

    Country

  • Victoria, Yarra Valley

    Region

  • 13.0%

    Alcohol %

  • 3-5 Years

    Cellaring

Scores

95 / 100

"A blend of 50/50% pinot noir/shiraz, destemmed and co-fermented then matured for eight months in aged French puncheons. A vivid crimson purple, this leaps out of the glass with its vibrant mix of ripe raspberries, potpourri spices and pink peppercorns. Medium bodied with some concentration and tannin from the syrah while remaining supple and light on its feet. A delicious wine that can be enjoyed now but will still be looking good in four to five years."
- James Halliday's Wine Companion




Tasting Notes

Vibrant, charming , medium-bodied dry red, a unique co-ferment of Pinot Noir (50%) and Shiraz (50%). A tribute to the wines made in the 1920's by legendary Hunter Valley winemaker Maurice O'Shea and a wine to showcase our sites and the season. Very bright mid-crimson red. Good density. Highly aromatic florals, blue and red fruits, lovely spices. The Pinot Noir component gives the wine the red fruit and the framework of tension/structure whilst the Shiraz adds the plump soft blue fruits, juiciness and charm to the blend. This wine is designed to drink young, however due to such a fruit driven season it will reward careful cellaring over the next 5+ years.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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