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Sangallo

Sangallo Amaro Camatti 700mL

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Distilleria Sangallo was established in 1964 in the beautiful village of Monterosso al Mare, one of the five villages of Liguria’s famed Cinque Terre coastline, by Giovanni Bergamino.
It shows dried fruit on the nose, with a hint of eucalyptus, and there is mint on the palate, balanced with flavors of cola, gentian, and angelica.
Quinine, gentian, menthol and amaretto along with 28 other mountain botanicals created to give you a taste of Genovese history, enjoy over ice or with a dash of soda.
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SKU: SACANVNV10 UCAU
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  • Fortified

    Classification

  • Liqueur

    Variety

  • NV

    Vintage

  • 700ml

    Bottle Size

  • Italy

    Country

  • Liguria,

    Region

  • 20.0%

    Alcohol %

  • Ready, but will Keep

    Cellaring




Tasting Notes

Amaro Camatti is a Genovese specialty, first made by pharmacist Umberto Briganti in 1923 and named after his wife. Bitters were originally prepared by the local pharmacist and prescribed for their healing properties. It has a unique taste of quinine and gentian with menthol and amaretto.

After disappearing from the market for several decades, Sangallo acquired the rights to produce Amaro Camatti, remaining faithful to the original (and secret) recipe of Umberto. It shows dried fruit on the nose, with a hint of eucalyptus, and there is mint on the palate, balanced with flavors of cola, gentian, and angelica.

Best serve chilled and neat!

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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