Red
Classification
Red Blends
Variety
2017
Vintage
750ml (Bottle)
Bottle Size
Italy
Country
Veneto, Valpolicella
Region
15.0%
Alcohol %
Ready, but will Keep
Cellaring
Tasting Notes
Grapes are sourced from the north of Verona, in the hilly vineyards with medium density soil tending to be calcareous, situated in the villages of Negrar, Fumane, San Pietro In Cariano and Marano.
Deep medium ruby red. The bouquet is typical,
jammy, with red berries fruits and dried figs notes, balsamic and
spicy. The taste is balanced, fine and velvety, fresh and savory,
with round tannins and a long end
Obtained with the best grapes, after the traditional drying of the same it is vinified according to the most classic methods. Due to its lower tannins compared to the great red wines (such as Barolo, Brunello, etc.), it is more accepted by most and lends itself to a wide range of combinations.
3 months natural drying process before crushing
and destemming grapes. Gentle pressing and long fermentation
with seasonal temperature with finalization of malolactic one
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity