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  • 98
    / 100
    The Wine Advocate
  • 98
    / 100
    James Suckling
  • 95
    / 100
    The Wine Cellar Insider
  • 95
    / 100
    Wine Spectator
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PAUL JABOULET AÎNÉ

Domaine Paul Jaboulet Aine Hermitage La Chapelle 2009

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Hermitage La Chapelle is a Syrah masterpiece, consistently praised for its depth, elegance, and extraordinary longevity. Named after the historic chapel on Hermitage Hill, it has garnered numerous accolades, with vintages like 1961 and 1990 considered among the finest wines ever produced.
This is a wine of exceptional rarity, produced from carefully selected old-vine Syrah on the hallowed slopes of Hermitage Hill. Limited in production and fiercely sought after, its most iconic vintages are treasures of the wine world.
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SKU: PJHC200910 UCAU
  • Red

    Classification

  • Syrah

    Variety

  • 2009

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • France

    Country

  • Rhone Valley, Hermitage

    Region

  • 13.0%

    Alcohol %

  • 15 Plus Years

    Cellaring

Scores

98 / 100

"It will be thrilling to follow the 2009 and 2010 la Chapelles over the coming 40-50 years. Much more sexy, voluptuous and layered than the 2010, the 2009 Hermitage la Chapelle offers sensational levels of extract and concentration to go with notes of cassis, black raspberries, coffee bean, toasted bread and sweet spice. Beautifully pure, layered, and yet massively endowed, with sweet tannin, it will be drinkable at an earlier age than the 2010, but I suspect will be just as long lived. It's a true tour de force in Hermitage! - Jeb Dunnuck - Published: Sep 14, 2015"
- The Wine Advocate

98 / 100

"Lots of ripe fruit in this, with plum and blackberry character. Very floral and fresh with citrus undertones, dried meats and smoke. Full body with an incredible texture of ultra-fine tannins, and length and beauty. This is like the unrated, incredible 1959. Incredible harmony and beauty. I am speechless. Drink or hold. This will be wonderful for ever. - Tasted 2014"
- James Suckling

95 / 100

"Deep in color, with chocolate, cinnamon, vanilla, black berry liqueur, truffle, stone and jammy scents create the complex aromatics. Plush, fat and dense, this is a low acid, forward style of Hermitage that will please hedonists more than traditionalists with is opulent, ripe, black, fruit filled finish. - Jeff Leve"
- The Wine Cellar Insider

95 / 100

"95 Points."
- Wine Spectator




Tasting Notes

Jaboulet's Hermitage La Chapelle is undoubtedly one of the greatest red wines in the world. Named after a tiny chapel (built by the knight Gaspard de Stérimberg in 1235) sitting at the highest point of the appellation's steepest hillside, this incredibly concentrated wine requires a minimum of ten years' keeping before it can unveil the full breadth of its aromas. The grapes are all destemmed, and harvested as late as possible. After a long vatting (25 days on average), the wine is matured in barrels (25% new wood) for a period of 12 to 16 months. In its youth, Hermitage la Chapelle is distinguished by its dark colour, developing incredibly intense aromas. Slightly woody, with hints of spice and very ripe wild fruits in its youth, La Chapelle develops licorice, candied fruit, mushroom, leather and undergrowth aromas after many years of ageing. The imposing structure of this exceptional wine offers a perfect combination of power, character and refinement. With its phenomenal longevity, Jaboulet's Hermitage la Chapelle easily matches the best red wines of Bordeaux or Burgundy.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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