-
95
/ 100
Bob Campbell MW -
95
/ 100
Cameron Douglas MS
Red
Classification
Pinot Noir
Variety
2021
Vintage
750ml (Bottle)
Bottle Size
New Zealand
Country
Central Otago,
Region
14.0%
Alcohol %
3-5 Years
Cellaring
Scores
95 / 100"Luscious, concentrated pinot noir with a mix of floral, plum, dark cherry, cassis and spicy flavours. Dense, silken-textured wine with an unmistakable Central Otago signature. A heady wine that is delicious now but no rush."
- Bob Campbell MW
95 / 100
"Tense, ripe, varietal and loaded with primary fruit and mineral energy. Bright red and dark cherry, raspberry and redcurrant. Baking spices of oak with a vanilla and cedar suggestion, a whisper of bacon then a quiet wood smoke moment. Quite powerful and youthful on the palate with fruit flavours that reflect the nose, an abundance of tannins and acidity add texture and energy. Lengthy finish with a primary, fruit centric power and contrasting wood and acid structure. Plenty of minerality this wine needs more cellar to really showcase its personality and pinosity."
- Cameron Douglas MS
Tasting Notes
Amisfield's flagship wine, has bright, focused dark fruits classic to the Central Otago region with a botanic note and a hint of cinnamon. The palate is broad, complex and lush with dark chocolate characters and gripping tannins on the finish.
Excellent with hearty roasted or barbecued beef or succulent racks of lamb.
Drink now or in 4 to 5 years.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity