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  • 96
    / 100
    Huon Hooke
  • 96+
    / 100
    Mike Bennie
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Place of Changing Winds

Place of Changing Winds 'Between Two Mountains' Pinot Noir 2022

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$145.00
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"Wonderful, all up.” 96+ points, Mike Bennie, The Wine Front
Made from premium Pinot Noir grapes harvested from two different mountain ranges.
A truly exceptional wine that is sure to impress even the most discerning wine connoisseur.
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SKU: PWPN202214 UCAU
  • Red

    Classification

  • Pinot Noir

    Variety

  • 2022

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • Australia

    Country

  • Victoria, Macedon Ranges

    Region

  • 13.7%

    Alcohol %

  • 15 Plus Years

    Cellaring

Scores

96 / 100

"Good depth and hue of colour, with a sandalwood aroma, liberal oak evident, over dark cherry fruit which built in fragrance with time in the glass. The palate is elegantly structured and refined, with intense and focused flavour augmented by fine and firm tannins, the finish extending very long. A tensioned pinot, rich in sweet cherry fruit, that is excellent now but promises more in the future."
- Huon Hooke

96+ / 100

"Named for its more or less equidistance between Mount Macedon and Mount Bullengarook. Produced from all plots on the estate. Matured in 50% new and old Stockinger casks. Svelte and sleek with distinct succulence and pucker. A sheath of lacy, granitic tannin over dark cherry, tumbles of dried herbs, woody spice, some nori and truffle-like characters in the mix and a general sense of ultra pure, tart cherry juice and flecks of dried currant and cranberry. A real feast for the senses here. Incredible extension of flavour and an almost unnerving consistency to texture in all that – a long and exacting ride of character and charm. Loads of evocative perfume too. Wonderful, all up."
- Mike Bennie




Tasting Notes

Place of Changing Winds is roughly equidistant between Mount Macedon and Mount Bullengarook, hence the name of this cuvée, which is essentially the most representative Pinot of the season. It’s a fine, textural Pinot produced from all the estate’s plots (including the highest-density vines), save what went into the tiny Beyond the Forest cuvée. It spent 18 months maturing in Stockinger casks with 50% new oak (although this new component was a 1,000 cask, so it has very little impact). It’s a wine that will drink well young and has significant cellaring potential. It was bottled in January 2024. Alcohol: 13.2%. Closure: Diam 30. Only 2,564 bottles and 24 magnums produced.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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