-
96
/ 100
-
95
/ 100
Tasting Notes
Mount Horrocks Wines restricts production to approximately 3,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totalling ten hectares, are ‘A certified’ by Australian Certified Organic (ACO).
Mount Horrocks Wines is operated by proprietor/winemaker Stephanie Toole, who restricts production to approximately 3,500 cases per annum in order to achieve her aims of quality and single vineyard expression. Stephanie carefully crafts her wines, which she describes as “essentially hand made food wines with emphasis on structure as well as generous fruit flavours�.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Classification: White
Variety: Riesling
Vintage: 2024
Bottle Size: 375ml (Half Bottle)
Country: Australia
Region: South Australia, Clare Valley
Alcohol %: 11.5%
Cellaring: 10-15 Years
Scores
96 / 100"Cordon Cut is one of my favourite Australian dessert wines, and Stephanie Toole has beautifully captured the cool and elegant 2024 harvest in her latest release. I love its precision and purity, perfectly capturing a wide kaleidoscope of fruit from lemon and lime to peach and nectarine and the exoticism of apricot and persimmon. Zest and flesh contrast perfectly on a finish of perfectly balanced sweetness and racy, cool season acidity. One of the true greats!"
- Tyson Stelzer
95 / 100
"This classic sweet wine of Mount Horrocks is powerful, deeply scented and flavoured. Lots of creme brûlée, toffee apple, sugared almonds, mandarin marmalade and cumquat freshness. A bit of truffle and white mushroom in there, too. Layers and slickness in texture, though the finish finds a brightness underlying. Decadent, but very well balanced. Top notch. Mike Bennie - Halliday Wine Companion January 2025"
- James Halliday's Wine Companion