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Dalwhinnie

Dalwhinnie The Eagle Shiraz 1997

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The Eagle Series shiraz has been made using traditional French Burgundy winemaking techniques, incorporating whole berry and whole bunch fermentation, extended skin contact and maximum lees contact.
The wine is a super concentration of unique aromas and flavours only achieved using these non conventional winemaking techniques.
Sourced from a premium private cellar
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SKU: DTES199710 UCAU


Tasting Notes

Full dark brick red colour. The nose displays alluring lifted cherry fruit combined with savoury smoky delicatessen aromas and exotic five spice. A very intriguing wine, the fruit dances on the palate displaying fresh mature shiraz fruit, very fine tannins and a dry balanced finish. The wine is extremely elegant. This is only the third Eagle Series to be made by David Jones at Dalwhinnie and epitomizes a great wine in the true Australian tradition.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity
  • Classification: Red

  • Variety: Shiraz

  • Vintage: 1997

  • Bottle Size: 750ml (Bottle)

  • Country: Australia

  • Region: Victoria, Pyrenees

  • Alcohol %: 14.5%

  • Cellaring: 15 Plus Years

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