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  • 97
    / 100
    Mike Bennie
  • 97
    / 100
    Kasia Sobiesiak
  • 97
    / 100
    Gary Walsh
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Mount Pleasant

Mount Pleasant Rosehill Vineyard 1946 Shiraz 2023

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97 points - The Wine Front "The finish has some savoury stuff, but by and large this is like the essence of Rosehill."
In the 1920s, O'Shea established the iconic Mount Pleasant winery which was He was instrumental in shaping the region's reputation for producing high-quality wines
Rich notes of dark fruits, such as blackberries and plums, mingle with hints of spice and cedar, creating a symphony of fragrances that promise an indulgent experience.
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SKU: MPRO202310 UCAU
  • Red

    Classification

  • Shiraz

    Variety

  • 2023

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • Australia

    Country

  • New South Wales, Hunter Valley

    Region

  • 13.5%

    Alcohol %

  • 15 Plus Years

    Cellaring

Scores

97 / 100

"Lithe and bright fruit characters, more red berry orientated, still holds earthiness and woody spices, an almost alpine herb element in the mix, some sarsaparilla sweet-bitterness and a swish of drying, chewy, fruit tannins to finish. A kind of levity here, vivid and shimmery fruit and spice, a lift and almost floral nature to the wine. Exceptional tannin and structure and freshness. 97 points"
- Mike Bennie

97 / 100

"Raspberries and blackberries, sweet herbs, graphite and ferrous tones in the perfume and in the flavour. Focused flow, salt and iodine line carrying the fruit in the main stream and along the cheek line. A hint of vanilla bean and lavender appears with time. Tannins are very fine, chalky, with an edge of pumice stone and a black tea feel overall. Juice it bright and with red fruit sparks throughout. Great vivid energy and persistence. 97 points"
- Kasia Sobiesiak

97 / 100

"Lots of rosy perfume, dark fruit, raspberry, slight earthiness, aniseed. Powerful but only medium-bodied, tannin is thick and ripe, and there’s such charm and sweetness to this old vine fruit. The finish has some savoury stuff, but by and large this is like the essence of Rosehill. Terrific wine. 97 points"
- Gary Walsh




Tasting Notes

The Rosehill vineyard was planted by Maurice O'Shea in 1946 with cuttings from the 1880 Old Hill vineyard, so this is Hunter heritage writ large. This single site has a great track record of aromatic, long-lived Shiraz that are suggestive rather bombastic, with bright red fruits and great purity.

The Rosehill Vineyard has a remarkable reputation for producing aromatic, long-lived Shiraz. About 20% whole bunch fermentation lends this wine a delicate concentration, and it’s matured in French oak—some new—for just over a year. The result is a Shiraz that is light-footed, gently tannic, and poised to become silkier with age.

Deep purple colour with crimson hues, the nose is a vibrant mix of fresh dark red fruits, spice, and the unique violet notes that are a hallmark of the Rosehill Vineyard. On the palate, this Shiraz is intense and structural, yet classically medium-bodied with lovely acidity and impressive length.

A tip of the cap to the legacy of Maurice O'Shea and the unique terroir of this historic site.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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