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  • 87
    / 100
    Robert Parker's Wine Advocate
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Veuve Clicquot

Veuve Clicquot Yellow Label Brut NV Champagne

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$88.99
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Lovely depth of Pinot Noir fruit and complexity
Veuve Clicquot has perfected its champagne-making techniques, resulting in a reliably exceptional champagne.
Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to our priceless collection of reserve wines. Its label reflects the champagne’s bright personality and impeccable winemaking credentials.
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SKU: VENVNV10 UCAU
  • Sparkling

    Classification

  • Chardonnay / Pinot Noir

    Variety

  • NV

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • France

    Country

  • Champagne,

    Region

  • 13.0%

    Alcohol %

  • 1-3 Years

    Cellaring

Scores

87 / 100

"The NV Brut offers up attractive notes of smoke, tar, rich ripe pears and flowers in a medium to full-bodied style. There is a good measure of persistence, although the wine could use a little more polish on the finish. This is Lot 14009913, disgorged between December, 2007 and January, 2008. Anticipated maturity: 2008-2010. Veuve Cliquot Ponsardin is one of Champagne's best known brands thanks to the success of its "yellow label" non-vintage wine and the tete de cuvee La Grande Dame. -By Robert Parker"
- Robert Parker's Wine Advocate




Tasting Notes

Veuve Clicquot Yellow Label Brut NV is known for its consistent excellence across vintages. The "Yellow Label" represents a signature style that embodies the brand's commitment to quality and craftsmanship. With a history dating back to 1772, Veuve Clicquot has perfected its champagne-making techniques, resulting in a reliably exceptional champagne that enthusiasts can enjoy with confidence.

With a blend of predominantly Pinot Noir, Chardonnay, and Pinot Meunier grapes, it delivers a vibrant and well-rounded taste profile. Notes of apple, citrus, and toasty elements combine with a fine mousse, creating a refreshing and celebratory champagne.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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