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    Huon Hooke
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Ten Minutes By Tractor

Ten Minutes By Tractor Trahere Pinot Noir 2021

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The first vintage of Trahere
97 Points, Huon Hooke
"Sourced from the best vineyard sites – including some newer, very high-density plantings – it has remarkable intensity, concentration, and almost voluptuous dark fruit, but also superb finesse and length of flavour." - Max Allen
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SKU: TTTP202110 UCAU
  • Red

    Classification

  • Pinot Noir

    Variety

  • 2021

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • Australia

    Country

  • Victoria, Mornington Peninsula

    Region

  • 13.0%

    Alcohol %

  • 10-15 Years

    Cellaring

Scores

97 / 100

"Medium depth of bright ruby colour with a tinge of purple; the bouquet very fragrant, lifted and fresh, with red cherry, strawberry and raspberry aromas and a lick of five-spice, plus a layer of autumn leaves/forest-floor/pot-pourri. A pristine wine in a delicate, highly detailed, filigreed style, ethereal and texturally refined, and quite beautiful."
- Huon Hooke




Tasting Notes

This first Trahere has a wonderful colour and an alluring floral perfume with rich red fruits – strawberry and cherry, together with gamey, earthy and spice undertones. On the palate, there is great concentration, fine detail, and texture. It’s complex and intense and has silky fine tannins and a graphite like edge that adds to the detail and precision. There is a seamless and lingering aspect to this wine that adds great allure and sets it apart.
 

A wet spring with moderate temperatures resulted in good healthy canopies with lower than average yields across all our vineyards. Higher than average rainfall and moderate temperatures over the summer, together with some dry spells, resulted in slow ripening and concentration of flavour and good acidity. This vintage has produced some wonderful wines with great concentration and fine detail.
 

The fruit was handpicked, chilled and sorted carefully on our sorting table before being fermented with indigenous yeasts on skins for 17 days. After pressing, the wine was transferred to barrel where it was aged for 13 months using 22% new French oak before undergoing a natural malolactic fermentation. The wine was then bottled unfined and unfiltered.
 

Spedding (50%) :: Calera, Pommard, Abel, Judd (38%) :: 115, McCutcheon (12%) :: MV6

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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