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  • 97
    / 100
    James Suckling
  • 95
    / 100
    The Wine Advocate
  • 94
    / 100
    Adrian van Velsen
  • 94
    / 100
    Wine and Spirits Magazine
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PAUL JABOULET AÎNÉ

Domaine Paul Jaboulet Aine Hermitage La Chapelle 2011

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Hermitage La Chapelle is a Syrah masterpiece, consistently praised for its depth, elegance, and extraordinary longevity. Named after the historic chapel on Hermitage Hill, it has garnered numerous accolades, with vintages like 1961 and 1990 considered among the finest wines ever produced.
This is a wine of exceptional rarity, produced from carefully selected old-vine Syrah on the hallowed slopes of Hermitage Hill. Limited in production and fiercely sought after, its most iconic vintages are treasures of the wine world.
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SKU: PJHC201110 UCAU
  • Red

    Classification

  • Syrah

    Variety

  • 2011

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • France

    Country

  • Rhone Valley, Hermitage

    Region

  • 13.0%

    Alcohol %

  • 15 Plus Years

    Cellaring

Scores

97 / 100

"A gorgeous intensity of plum, spice and grilled meat on the nose. Cloves and hints of dried spices. This is a big, structured La Chappelle. Full and powerful with chewy tannins and a long, long finish. A bit austere and muscular but gorgeous. Tar, spice, dried meat and asphalt. Needs to be aged for at least another five or six years. This is another 1991 in the making. - Tasted 2014"
- James Suckling

95 / 100

"The 2011 Hermitage la Chapelle continues to shine (I wrote "love it" in the notes) and shows the sunnier, perfumed style of the vintage. Black raspberry, crushed rocks, olive and licorice all emerge from this full-bodied, open, sweetly fruited Hermitage. It has plenty of sweet tannin and will last for 20+ years. - Jeb Dunnuck - Published: Sep 14, 2015"
- The Wine Advocate

94 / 100

"(100% Syrah, 14% alcohol) Ruby red, lightened rim. Expressive, delicately scented, floral notes, leather, tea, spices, subtle wood. Powerful yet highly elegant on the palate, very nice balance of fruit and structure, extremely delicate and with very good length. Now, with reserves until certainly 2038."
- Adrian van Velsen

94 / 100

"94 Points."
- Wine and Spirits Magazine




Tasting Notes

Jaboulet's Hermitage La Chapelle is undoubtedly one of the greatest red wines in the world. Named after a tiny chapel (built by the knight Gaspard de Stérimberg in 1235) sitting at the highest point of the appellation's steepest hillside, this incredibly concentrated wine requires a minimum of ten years' keeping before it can unveil the full breadth of its aromas. The grapes are all destemmed, and harvested as late as possible. After a long vatting (25 days on average), the wine is matured in barrels (25% new wood) for a period of 12 to 16 months. In its youth, Hermitage la Chapelle is distinguished by its dark colour, developing incredibly intense aromas. Slightly woody, with hints of spice and very ripe wild fruits in its youth, La Chapelle develops licorice, candied fruit, mushroom, leather and undergrowth aromas after many years of ageing. The imposing structure of this exceptional wine offers a perfect combination of power, character and refinement. With its phenomenal longevity, Jaboulet's Hermitage la Chapelle easily matches the best red wines of Bordeaux or Burgundy.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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