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  • 96
    / 100
    Decanter
  • 96
    / 100
    Miquel Hudin
  • 96
    / 100
    Guia Penin
  • 96
    / 100
    Robert Parker's Wine Advocate
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Mas Doix

Mas Doix 1903 Coma de Cases Vinya Classificada 2020

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100% Grenache.
Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper.
96 Points, Decanter
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SKU: MDVC202010 UCAU
  • Red

    Classification

  • Grenache

    Variety

  • 2020

    Vintage

  • 750ml (Bottle)

    Bottle Size

  • Spain

    Country

  • Priorat,

    Region

  • 14.5%

    Alcohol %

  • Ready, but will Keep

    Cellaring

Scores

96 / 100

"Bottle sample. While there’s no Cariñena from 2020 because of the mildew in the year, the Garnacha came through successfully. On the nose it offers classic Garnacha aromas of red berries. In the mouth the pure, ripe Garnacha fruit shines, overlaid with spices. The texture is very fine with a lovely freshness; a long finish. Simply needs time now to develop further before release. The change to used barrels to soften tannin and work on mouthfeel is obvious in this vintage. Release date January 2023."
- Decanter

96 / 100

"Light red berry fruits with a wild forest quality to them, very light forest floor note developing, white pepper, dried citric peel, and a good deal of red licorice spice. Quite lifted and fresh on the palate, clean, linear acidity to it giving great length to the wine overall."
- Miquel Hudin

96 / 100

"Style: pleasant, aromatic, taut Colour: bright cherry Aroma: complex, expressive, spicy, mineral Flavour: elegant, full-bodied, long, great length"
- Guia Penin

96 / 100

"A perfumed, heady and showy pure Garnacha, the 2020 1903 Coma de Cases is a viña clasificada, the official category for exceptional single vineyards from Priorat. It comes from very old vines on a steep coster slope on llicorella slate soils very close to Poboleda. The mildew from 2020 resulted in losses of 40% to 80% of the grapes, so the juice was concentrated and ripe, as the end of the season was warm. The hand-destemmed grapes fermented in open-top 400-liter oak barrels with three weeks of maceration. After pressing, the wine was put in second-use barriques where it matured for 12 months. It has a complex nose of cherries in liqueur, cotton candy, Garnacha, iodine, iron and soy sauce. It's fine-boned, with very elegant tannins, a juicy and decadent mouthfeel, 14.5% alcohol and very good freshness and acidity. It was bottled in August 2022."
- Robert Parker's Wine Advocate




Tasting Notes

Crafted by Mas Doix, a distinguished winery nestled in the rugged terrain of Priorat, Catalonia, Spain, this wine is a testament to the region's unique terroir and the winery's commitment to quality.


100% Grenache. Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper. Notes of dried citrus peel and a pronounced red licorice spice add complexity to the palate.

85 year-old Grenache vines (100%) Steep slate hillsides (400/500 m). Hand harvest grapes using 10kg boxes. 100% destemmed grapes.Berry by berry selection on the sorting table. Fermentation in an open 400-liter French oak barrel. Ageing for 10 months in third year French oak barrel. Bottled unfined and unfiltered.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity

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